Chinese - Baby Bok Choy

Chinese - Baby Bok Choy


Baby bok choy is a member of the cabbage family. It has pale green stalks with darker green leaves. Baby bok choy is sweeter than bok choy. Storage Baby bok choy should be stored in the crisper section of the fridge for up to 5 days. Nutrition Baby bok choy is a good source of Vitamin C. Vitamin C aids the body in healing itself as well as boosting the immune system. The leaves contain Vitamin A which is great for eyesight. Baby bok choy is also an excellent source of dietary fibre promoting bowel health. Ideal Use Baby bok choy is a common ingredient in many Asian dishes. It is excellent in stir-fries, boiled or steamed

Share this:

Related Products